Esophagectomy

Research reports from Kurume University provide new insights into esophagectomy

Published in Cancer Weekly, March 30th, 2010

According to a study from Kurume, Japan, "Esophagectomy needs experienced surgical techniques and a well-trained perioperative care team. There are now many reports that the mortality rate after esophagectomy is higher in those hospitals with a low volume of esophagectomy and/or low surgeon's volume."

"The purpose of this study is to decide the respective numbers of esophagectomy operations per year to define low-volume and high-volume hospitals in Japan. If medical policy aims to further reduce mortality and morbidity associated with esophagectomy, then esophagectomy operations should be further centralized, away from low-volume hospitals, into high-volume hospitals....

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Source: Cancer Weekly (2010-03-30)

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