Published in Gene Therapy Weekly, September 27th, 1999
T. Bettinger and colleagues from CNRS UMR, France, investigated the role of the saccharide length on the size of glycosylated-PEI/DNA particles. Their results were reported in the journal Bioconjugate Chemistry ("Size Reduction of Galactosylated PEI/DNA Complexes Improves Lectin-Mediated Gene Transfer into Hepatocytes," Bioconjugate Chemistry, July-August 1999;10(4):558-561).
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