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Aging
Cardiologist Praises Latest Resveratrol/Red Wine Research
July 11th, 2008
William S. Gruss, M.D., board-certified cardiologist and author of the best-selling book on resveratrol, A CARDIOLOGIST'S GUIDE TO ANTI-AGING, ANTIOXIDANTS & RESVERATROL, praises the latest research on resveratrol by a team of scientists in Madison, Wisconsin, published June 2008 [PLoS1, available online http://www.plosone.org/home.action ]. This newest study on resveratrol shows that low-dose resveratrol inhibited genes that cause age-related health problems, prolonging life-span. (Previous studies showed high doses were shown to stimulate the SIRT1 gene, which plays a role in extending life span.) Low-dose resveratrol consumption does not seem to activate the SIRT1...
Source: Health Business Week (2008-07-11)
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