Published in Lab Law Weekly, April 28th, 2006
According to researchers at the University of Washington, "Observational studies and polyp recurrence trials are not conclusive regarding the effects of a low-fat dietary pattern on risk of colorectal cancer, necessitating a primary prevention trial." They sought "to evaluate the effects of a low-fat eating pattern on risk of colorectal cancer in postmenopausal women."
S.A. Beresford and colleagues stated, "The Women's Health Initiative...
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