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Allergies
Findings from J.R. Cornelissevermaat and co-researchers advance knowledge in allergies
April 26th, 2008
"Recent changes in European food safety legislation have resulted in the implementation of statutory requirements regarding the traceability and labelling of 12 food allergens. This article describes research conducted to establish if current food labelling practices are perceived to be adequate by food-allergic consumers, and whether further policy changes need to be implemented in order to optimize consumer protection," scientists writing in the European Journal of Public Health report. "A total of 40 food-allergic consumers were recruited in both the Netherlands and Greece. Participants were people suffering from one or more of the three most common...
Source: Law & Health Weekly (2008-04-26)
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