Published in Law and Health Weekly, November 22nd, 2008
Most recently CEO of VICORP Restaurants between April 2007 and May 2008, Kenneth Keymer has nearly 30 years experience as an executive with large chain restaurant operations. As CEO of VICORP, whose operations encompassed 390 restaurants under the Baker's Square and Village Inn brand names, two commissaries and a dessert manufacturing operation, he led a senior executive team in developing sales- and profit-enhancing menu initiatives and prototype...
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