U.S. Food and Drug Administration

Food and drugs: Administer together

Published in Medical Letter on the CDC and FDA, October 9th, 2011

2011 OCT 9 -- A regulatory bias against taking oral anti-cancer medications with food places many patients at increased risk for an overdose and forces them to "flush costly medicines down the toilet," argues Mark Ratain, MD, an authority on cancer-drug dosing.

In a commentary published early online Sept. 19 in the Journal of Clinical Oncology, Ratain, the Leon O. Jacobson professor of medicine and director of the Center for Personalized Therapeutics at the University of Chicago Medical Center, says it could be safer, more effective and more cost-efficient if the many cancer drugs that are better absorbed with food were studied and, when appropriate,...

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Source: Medical Letter on the CDC and FDA (2011-10-09)

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