Diet & Nutrition
Dietary recommendations for diabetes reviewed
Published in Obesity and Diabetes Week, December 13th, 2004
According to published research from England, "Previous nutritional guidelines for people with diabetes focused on carbohydrate-based meal planning. Updated guidelines from Europe and North America reflect a more flexible approach to nutritional intervention."
"New aspects of these most recent recommendations include: increased emphasis on the role of trained dietitians for educating people with diabetes; greater individualization of dietary choices based on cultural, regional and personal preferences; more flexibility for...
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