Product Development
Sugar substitute approved without restriction by European Union
Published in Obesity and Diabetes Week, January 23rd, 2006
The E.U. decision follows approvals of tagatose by regulatory agencies in the United States, South Korea, Australia, and New Zealand, and by JECFA, the Joint FAO/WHO Expert Committee on Food Additives.
Tagatose is Spherix's patented, low-calorie, natural sweetener that tastes and acts like table sugar. It is being used in a number of products sold on store shelves. It is low-calorie, prebiotic, low-glycemic, does not promote tooth decay, and is safe for...
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