Diet & Nutrition
Subjects underreport dietary fat intake exaggerating links between fat and health
Published in Obesity and Diabetes Week, February 20th, 2006
In a recent report, researchers in Denmark conducted a study "to describe the consequences of systematic reporting bias by the obese for diet-disease relationships. The present report used 24-hour urinary nitrogen and estimates of 24-hour energy expenditure to assess error in diet reporting, and examined the consequence of accounting for this error for associations between dietary fat intake and serum low-density lipoprotein (LDL)-cholesterol."
B.L. Heitmann and colleagues at the University Copenhagen Hospital...
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