Published in Obesity and Diabetes Week, February 18th, 2008
"They were fasted for 24 h and re-fed for 24 h. Body weight was monitored before, after fasting and during re-feeding (2 and 24 h after re-feeding). Food intake was measured 2 and 24 h after re-feeding began. Blood samples were taken before and after 24 h fasting. As metabolic parameters, blood glucose, plasma...
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