Obesity

Researchers at Robert Gordon University release new data on obesity

Published in Obesity and Diabetes Week, February 9th, 2009

"There are few studies comparing the effects of low-carbohydrate/high-protein diets with low-fat/high-carbohydrate diets for obesity and cardiovascular disease risk. This systematic review focuses on randomized controlled trials of low-carbohydrate diets compared with low-fat/low-calorie diets," scientists in Scotland report.

"Studies conducted in adult populations with mean or median body mass index of >= 28 kg m(-2) were included. Thirteen electronic databases were searched and randomized controlled trials from January 2000 to March 2007 were evaluated. Trials were included if they lasted at least 6 months and assessed the weight-loss effects of low-carbohydrate...

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Source: Obesity and Diabetes Week (2009-02-09)

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