Obesity
Research reports from Federal University provide new insights into obesity
Published in Obesity and Diabetes Week, May 24th, 2010
A report, 'Oleanolic acid, a natural triterpenoid improves blood glucose tolerance in normal mice and ameliorates visceral obesity in mice fed a high-fat diet,' is newly published data in Chemico-biological Interactions. According to recent research published in the journal Chemico-biological Interactions, "Excess visceral adiposity may predispose to chronic diseases like hypertension and type 2 diabetes with a high risk for coronary artery disease. Adipose tissue secreted cytokines and oxidative stress play an important role in chronic disease progression."
"To combat adiposity, plant-derived triterpenes are currently receiving much attention as they...
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