Published in Physician Law Weekly, November 4th, 2009
The health and diet experts at FoodFacts.com developed the FoodFacts Health Score as the world's FIRST rating system to reflect the quality of ingredients in foods in addition to the traditional measures of protein, fat, fiber, vitamins and added sugar.
This innovative new Health Score evaluates foods based on multiple dimensions of nutrition and assigns those foods a numeric rating between 0 and 100 (zero being least nutritious and 100 being...
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