Published in TB and Outbreaks Week, April 23rd, 2002
"Tests indicate the fumigant - used for more than 50 years to control insect pests in buildings, grain elevators and fresh fruit - is a better option than current treatments such as chlorine dioxide for killing anthrax and other bacterial spores," said Rudolf Scheffrahn, a professor of entomology with UF's Institute of Food and Agricultural Sciences, who has studied pest control fumigants for more...
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