TB & Outbreaks Week
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Life Sciences
New findings from L. James and co-authors describe advances in life sciences
May 27th, 2008
"During the past decade, the incidence of certain bacterial pathogens that are commonly transmitted through food in the United States has decreased. Concurrently, the emergency department has become an increasingly common setting for health care," scientists writing in the journal Clinical Infectious Diseases report. "Because public health surveillance for bacterial foodborne diseases fundamentally depends on stool cultures, we conducted a survey of physicians who attended an emergency medicine conference to describe knowledge, attitudes, and practices among this provider population. A convenience sample of 162 physicians, representing 34 states, provided...
Source: TB & Outbreaks Week (2008-05-27)
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