Women's Health Weekly
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Nutrition
Preliminary Research Indicates Cranberry May Impact Cancer and Heart Disease
May 6th, 2000
Researchers at The University of Western Ontario have completed a study of the effect of cranberry juice and cranberry products on human breast cancer cell growth in animals. The study, funded by Ocean Spray Cranberries, Inc., is the first to document that regular consumption of cranberry products may inhibit the development of breast cancer in animals. The results were released at the conference Experimental Biology, held in San Diego, California, during April 2000. "Our research found that mice that received cranberry juice and cranberry products had a significantly lower number of breast cancer tumors compared with the control group, and the...
Source: Women's Health Weekly (2000-05-06)
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